https://vnvn00020.avdtv.com/p110/christmas-cakesen-USCopyright @ 2026 vnvn00020.avdtv.comWed, 23 Sep 2026 23:02:10 GMT10https://vnvn00020.avdtv.com/p110/christmas-cakeshttps://vnvn00020.avdtv.com/images/site/logo.png15033https://vnvn00020.avdtv.com/a131/traditional-christmas-fruitcakehttps://vnvn00020.avdtv.com/a131/traditional-christmas-fruitcakeThis recipe includes dried fruit, instead of the glowing, candied stuff we've all learned to associate with fruitcake, and is less dense and more cake-like than many fruitcake recipes. It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste. This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays.]]>Wed, 14 Jan 2015 07:42:00 GMThttps://vnvn00020.avdtv.com/a130/hat-shaped-christmas-cake-isolatedhttps://vnvn00020.avdtv.com/a130/hat-shaped-christmas-cake-isolatedThis cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. This recipe includes dried fruit, instead of the glowing, candied stuff we've all learned to associate with fruitcake, and is less dense and more cake-like than many fruitcake recipes. It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste.]]>Wed, 14 Jan 2015 07:40:00 GMThttps://vnvn00020.avdtv.com/a129/freshly-baked-mince-pieshttps://vnvn00020.avdtv.com/a129/freshly-baked-mince-piesTry icing with almond paste for a more festive touch. This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. This recipe is started in October or November so as to let it mellow before the holidays. This recipe includes dried fruit, instead of the glowing, candied stuff we've all learned to associate with fruitcake, and is less dense and more cake-like than many fruitcake recipes. It has become a favorite of my friends and family around the holidays (even the skeptical ones), and is delicious by itself, or covered with a layer of almond paste.]]>Wed, 14 Jan 2015 07:38:00 GMT